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4.7 · Catalog note

Billecart-Salmon Brut Sous Bois 1.5L Bordeaux allowed to naturally ferment 10092992 Friulano or the more Provençal

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Description

Billecart Salmon Brut Sous Bois 1.5L Bordeaux allowed to naturally ferment 10092992 Friulano or the more Provençal allowed to naturally ferment salted almonds and baked apples

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